I whittled a lot during the last few weeks......I'm surprised there are any sticks left, I'm well into triple digits with the number I've burned....
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I whittled a lot during the last few weeks......I'm surprised there are any sticks left, I'm well into triple digits with the number I've burned....
I whittled a lot during the last few weeks......
7 out of 10The shavings make excellent fire starters....
I knew you'd try to kill them off......Lucky for you, I found these daisies that can grow in the desert......What gives? Sunny asked me to be kind to the daisies. I didn’t take a flamethrower to them, now did I? Is it my fault that Mother Nature doesn't want to water them?
I need one of these!!! Just think, my own endless supply of stump water!!!
Didn't Sunny mention returning when The Cowboys were in the Super Bowl?
Was it Super or Stupor?
If the Cowboys are involved it's more like Pooper.........
You do realize, this means war........The only good daisy is a scorched daisy.
What do I have to fear? When the cat's away, the mice will play.
Sunny who(m)?
Do you bake your macaroni with butter, eggs, milk, and three different cheeses? Doesn't matter if Velveeta is involved with mac 'n cheese or not......that's a little slice of heaven, right there.I'd been craving mac & cheese even before the pics of that were posted and all this cheese talk (is Velveeta really cheese?) has me wanting it even more. Think I'll have to make some this weekend but like Spidey not with Velveeta, it will be with cheddar and Gruyere cheeses. I do use Velveeta for a few other recipes, though, so not a total Velveeta snob.
Velveeta is a kind of processed cheese food.....it's not really good for you, but tastes like a creamy cheesy slice of heaven.What the heck is Velveeta??
Maybe not all......but a good amount, oh yes!I think Sunny has bought up all the Velveeta already.
Pics Please
Almost--no eggs, two different cheeses and it has 1/2 tsp nutmeg. Used the Ina Garten/Barefoot Contessa recipe that calls for cheddar and gruyere (she has another one that has four cheeses) but didn't put the tomatoes on the top.Do you bake your macaroni with butter, eggs, milk, and three different cheeses? Doesn't matter if Velveeta is involved with mac 'n cheese or not......that's a little slice of heaven, right there.
Gorgonzola is similar to bleu cheese and I agree that smells like stinky feet (not all bare feet stink). Gruyere doesn't have that smell to me, though, it's more like a strong swiss cheese smell. Different strokes.Cheese that smells like bare feet? I knew you were all crazy.
Both of those sound really good.....tomatoes and all.Almost--no eggs, two different cheeses and it has 1/2 tsp nutmeg. Used the Ina Garten/Barefoot Contessa recipe that calls for cheddar and gruyere (she has another one that has four cheeses) but didn't put the tomatoes on the top.
He's partial to groundhog.....what does he know?Gorgonzola is similar to bleu cheese and I agree that smells like stinky feet (not all bare feet stink). Gruyere doesn't have that smell to me, though, it's more like a strong swiss cheese smell. Different strokes.