After the cake is baked, you poke holes in it with a fork or wooden spoon for a filling to then dribble down into the cake, making a moist, yummylicious confection. For example,
Why didn't you tell me?
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that looks great.This one looks good:
You bake a cake (traditionally) then poke holes in it with a wooden spoon handle and pour interesting things like pudding into the holes.
Whoh K.
Sorry, I had to edit myself. I was having tasteless fun with words.
Sorry, I had to edit myself. I was having tasteless fun with words.
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César Hernández-Meraz
Wants to be Nick, ends up as Larry
Interesting. This could lead to thousands of combinations of ingredients......
Neesy
#1 fan (Annie Wilkes cousin) 1st cousin Mom's side
Um........anyone else notice what the black 'Keep Calm' card says?
You DO have an eye for detail! 
Neesy
#1 fan (Annie Wilkes cousin) 1st cousin Mom's side
By the way - my dump cake turned out pretty good - crunchy slivered almonds, pineapple etc. I put cherries on the top for decoration. I allowed myself a small piece but it's not something I could have every day.
It looks sort of like this, but a bit darker, as I used a carrot cake mix with raisins in it.
It looks sort of like this, but a bit darker, as I used a carrot cake mix with raisins in it.
Yes, my delete finger was twitching.Um........anyone else notice what the black 'Keep Calm' card says?
Over in Illinois (around Sandwich--look it up) they dump a piece of chocolate cake (or whatever flavor have ye) into a milk shake (again, pick yer poison), mix it all up, and they call it...get this...a cakeshake.
I've never had the pleasure as I have enough bad habits.
I've never had the pleasure as I have enough bad habits.
Hm, not sure about the dump cake, but that poke cake looks divine...might have to try making it one of these weeks. Just gotta find a recipe for chocolate cake. (No box cakes. Ew preservatives.)
If you go to a cooking website called 12 Tomatoes there is a recipe for the home made version of Bisquick.I was trying to figure out what to do with some leftover pineapple bits. (A bit smaller than chunks.) I found dump cakes. And was trying to figure out how to make them from scratch.I don't use cake mixes.
But then I remembered, about three weeks ago, my daughter in law asked me if there was a cake mix I can eat, so I double checked if Betty Crocker was still safe (it is).
Ok....I do not give away craft secrets of Culinary Art too often. Dump cakes would work better if one used a cloth pipe bag and apply the tip we use for jelly doughnuts. Works much better than the end of a wooden spoon.
The wooden spoon is used for the poke cake. And I think using the bag would give a bit of a different result.
I was just wondering if those were real or a horrible made up memory from childhood. I remember grossness.
I have a fabbo dark chocolate cake recipe, if you're interested
I don't even like cake, and I like this one. There is a twinkle filling that you can use with it that my kids love. WAY too sweet for me.