Are the Boards Re-opening on Weekends?
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The day is young yet, Mr. Troll....
...and my wiser Billy-Goat Sista's will be along before too long.
(I hear one of them 'chips' for free...)
what exactly is a snickerdoodle? I've always been curious, but never had the opportunity to ask.......it's not something that just comes up in conversation at work, you know.....GNTLGNT ... I'm eating cookies... snickerdoodles and oatmeal chocolate chip, to be precise... yum
But I do seriously want to know......and what do they taste like?........and are they difficult to make?
A Snickerdoodle is the wisecracking offspring of a Goldendoodle....
A snickerdoodle is a type of cookie made with butter or oil, sugar, and flour, and rolled in cinnamon sugar. Eggs may also sometimes be used as an ingredient, with cream of tartar and baking soda added to leaven the dough. Snickerdoodles are characterized by a cracked surface and can be crisp or soft depending on preference.what exactly is a snickerdoodle? I've always been curious, but never had the opportunity to ask.......it's not something that just comes up in conversation at work, you know.....
But I do seriously want to know......and what do they taste like?........and are they difficult to make?
Snickerdoodles are often referred to as "sugar cookies". However, traditional sugar cookies are often rolled in white sugar whereas snickerdoodles are rolled in a mixture of white sugar and cinnamon.
......and Skimom was eating one???!!???A Snickerdoodle is the wisecracking offspring of a Goldendoodle....
recipe
INGREDIENTSbutter
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DIRECTIONS
- 1 1⁄2cups sugar
- 2 large eggs
- 2 3⁄4cups flour
- 2 teaspoons cream of tartar
- 1 teaspoon baking soda
- 1⁄4teaspoon salt
- 3 tablespoons sugar
- 3 teaspoons cinnamon
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DIRECTIONS
- Preheat oven to 350°F.
- Mix butter, 1 1/2 cups sugar and eggs thoroughly in a large bowl.
- Combine flour, cream of tartar, baking soda and salt in a separate bowl.
- Blend dry ingredients into butter mixture.
- Chill dough, and chill an ungreased cookie sheet for about 10-15 minutes in the fridge.
- Meanwhile, mix 3 tablespoons sugar, and 3 teaspoons cinnamon in a small bowl.
- Scoop 1 inch globs of dough into the sugar/ cinnamon mixture.
- Coat by gently rolling balls of dough in the sugar mixture.
- Place on chilled ungreased cookie sheet, and bake 10 minutes.
- Remove from pan immediately.
Thanks, Spidey!!! I'm going to find a recipe and try making some. I think I can do this......A snickerdoodle is a type of cookie made with butter or oil, sugar, and flour, and rolled in cinnamon sugar. Eggs may also sometimes be used as an ingredient, with cream of tartar and baking soda added to leaven the dough. Snickerdoodles are characterized by a cracked surface and can be crisp or soft depending on preference.
Snickerdoodles are often referred to as "sugar cookies". However, traditional sugar cookies are often rolled in white sugar whereas snickerdoodles are rolled in a mixture of white sugar and cinnamon.
......and Skimom was eating one???!!???
Rumor has it that the four-legged Snicker is so popular that they named some kind of cookie after it. Never seen one, my self, the cookie that is......
Sunny trying a new recipe...this should end well.......
Sunny trying a new recipe...this should end well.......
What has my family told you?
They refuse to talk about it, not that you could blame them.
I'm actually a really good cook.
I'm actually a really good cook.
You've perfected the art of boiling an egg, making toast and the elusive ice cube?
Well, the egg boiling did take while.......
It doesn't?You do realize that the recipe for snickerdoodles doesn't include these, right?
well, dammit.