Green beans mixed with mayonnaise, diced cucumber, and tomato
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salt pork
Manhattan clam chowder is delish. New England clam chowder not so much.
Had to look that up. Apparently fat back is the basic cut and salt pork has been cured with salt from either pork belly or fat back.Salt pork, they have it here called 'Fat back' why?
I think the “going off on the wrong tangent” box has been checked when I posted about the Patriots. They forgave me. I think it’s cool to list what you don’t like here too. Gives folks a chance to say how delicious they think what you find to be revolting really is.Ooops, realize I was off on the wrong tangent. This was supposed to be about "objectionable" foods that we love, not foods that we find objectionable.
Manhattan clam chowder is delish. New England clam chowder not so much.
Going for brownie points?I think the “going off on the wrong tangent” box has been checked when I posted about the Patriots. They forgave me. I think it’s cool to list what you don’t like here too. Gives folks a chance to say how delicious they think what you find to be revolting really is.
I think the “going off on the wrong tangent” box has been checked when I posted about the Patriots. They forgave me. I think it’s cool to list what you don’t like here too. Gives folks a chance to say how delicious they think what you find to be revolting really is.
Salt pork, they have it here called 'Fat back' why? why?
It worked.Going for brownie points?
That was my problem until Charms explained.Ooops, realize I was off on the wrong tangent. This was supposed to be about "objectionable" foods that we love, not foods that we find objectionable.
This must be my morning for tangents. I went in a completely different direction with my answer but I think yours may have been answering the actual question.Because of where it comes from on the body of a hog...
Man I am country...
I swear I am college educated...
Really.
Brussels sprouts yes, Broccoli yes, Lima beans NO!I love Brussels Sprouts, Lima Beans and Broccoli.
Hey, I din't say New England clam chowder was bad. Just not as good as the good stuff. Don't go messing with my Feel Good Friday. I'm trying to not offend anyone today.
Brussels sprouts yes, Broccoli yes, Lima beans NO!
Thank you. Either way, someone should have named it better.Had to look that up. Apparently fat back is the basic cut and salt pork has been cured with salt from either pork belly or fat back.
Mom always cooked green beans with fat back. Pintos too, if she didn't have a ham hock.Because of where it comes from on the body of a hog...
Man I am country...
I swear I am college educated...
Really.