That stuff is one molecule away from plastic, baby!.....no wonder it makes a nice crispy turkey skin
The spreadability factor is important. My store has not granted my request on selling it again either.
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That stuff is one molecule away from plastic, baby!.....no wonder it makes a nice crispy turkey skin
I think it should work with grapes, as long as there was a gap large enough to pass the knife through
I find no need to cut cherry tomatoes because they fit in my gob whole just fine
You have to get the right kind of grapes
The squish I find a bit unnerving........
I have old, cheap knives but they cut great. The secret? My trusty whetting stone. It's ancient but it does the trick!I sharpen my great knives every Saturday during a 4 hour Dexter marathon.
The only thing I remember about my Main Grandfather is "Sharp one side, true the other."
It works.
What's worse than finding a worm in a tomato?
Half a worm.
God bless the logical thinkers of the world!
Sort of off topic, but with summer fruits rights around the corner - here's something that made eating mangos ever so much easier, I had many fights with a mango before a friend taught me this.
...and soiled their drawers...I don't want to toot my own horn, but some of us have won contests.
..see, to me-the squish is delish........must. resist. obscene. pun.