Weird Food Stuff

[do1you9love?]

I will only eat fried okra but I do like it that way.

My husband has put ketchup on leftover noodles and eaten like spaghetti. A little piece of my Italian soul dies when I catch him!

 

[morgan]

Hairy on the outside, slimy on the inside, with little seeds oozing out?

I hope GNT does not see this quote.

 

[carrie's younger brother]

I could definitely eat something flavored with lavender, and wouldn't rose flavoring be nice? But olive oil gelato sprinkled with sea salt? You is a supafreak.

I'm making olive oil gelato tomorrow for my niece's birthday at her request. Everyone who has ever had their doubts about it winds up loving it. I'll send you some!

 

[Kurben]

Not a fave really but i eat a pizza with Kebabmeat and garlic sauce and that strong sauce that you get with kebab and tomatoes and pepperoni. It always look a little strange to me put ocasionally i fancy it.

 

[Kurben]

Personally i think pouring loads of ketchjup over practically anything is a little weird. My father did that. Never understood why. Nothing against K but it doesn't fit every meal in the book.

 

[morgan]

Personally i think pouring loads of ketchjup over practically anything is a little weird. My father did that. Never understood why. Nothing against K but it doesn't fit every meal in the book.

Agree to disagree!!

 

[Kurben]

OK. OK. I agree!!

 

[HollyGolightly]

Hairy on the outside, slimy on the inside, with little seeds oozing out?

I hope GNT does not see this quote.

Oh mercy, I set that one up nicely.

 

[skimom2]

I don't understand that or okra.

Okra that is fried like fried green tomatoes is yummy! I hate it gumbo style, though--too slimy.

 

[skimom2]

I could definitely eat something flavored with lavender, and wouldn't rose flavoring be nice? But olive oil gelato sprinkled with sea salt? You is a supafreak.

I cook with lavender all the time--great in scones, muffins, cake, syrup, tea… I'm making myself hungry--lol

 

[skimom2]

Saw this online a couple days ago-fried green tomato pizza...What do you think?

Delish! We put tomatillos on pizza quite often, and they have the tang of green tomatoes

 

[Moderator]

I'm making olive oil gelato tomorrow for my niece's birthday at her request. Everyone who has ever had their doubts about it winds up loving it. I'll send you some!

Would love the recipe!

 

[doowopgirl]

I think I'll pass. Not fond of powders without the liquid.

I've been known to eat chocolate frosting out of the can.

 

[doowopgirl]

Condensed milk. On a spoon.

 

[Lily Sawyer]

Saw this online a couple days ago-fried green tomato pizza...What do you think?

FABULOUS!
I'll steal the idea right now. The dead basil leaves don't do a thing for the picture, but the food pairing is a good one.

 

[Sigmund]

I don't think this is weird but,

sardines on a saltine cracker, squirt of mustard, chunk of yellow onion ... shove the entire thing in your mouth and take a bite of Serrano pepper *drool*

 

[carrie's younger brother]

Would love the recipe!

Absolutely!

Cook the Book: Olive Oil Gelato | Serious Eats : Recipes

 

[morgan]

FABULOUS!
I'll steal the idea right now. The dead basil leaves don't do a thing for the picture, but the food pairing is a good one.

I didn't know what the green stuff was-shoulda looked for a better picture!

 

[morgan]

Say sorry-I'm gonna start on the bacon thing again 'cuz it makes me chuckle!

 

[morgan]

(or at least of my bacon posts! )